My Mom's Recipe
My mom died in 1995, and all her life she was a great cook. My brothers and sister didn't get some of her great ones, but I did. Below is one.
Mom's Bourbon Balls
1 cup Vanilla wafers, crushed.
1 cup powered sugar
1 cup chopped nuts
2 tablespoons cocoa
1/4 cup bourbon
1 1/2 tablespoons white corn syrup
Mix all well together, form in 1 inch balls, roll in the powered sugar, and wrap foil.
Store in covered jar about four weeks, then serve.
Sunday, April 10, 2011
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