Oven Beef Stew
2# lean beef 3 tablespoons fat
4 T flour salt, pepper, paprika
2 bay leaves 2 cups hot water
6 whole carrots 4 med potatoes
1 cup green peas
1 8 oz. can tomatoe sauce
cut up meat, shake in paper bag with seasonings and flour, heat fat and brown meat in roaster. Mix tomatoe sauce, and water, add to meat, cover, boke in oven at 325 for 1 and 1/2 hours. uncover, add veggies, bake 1 hour more, or until done. Thicken for gravy.
This again is from the 1940 or early 1950's
Subscribe to:
Post Comments (Atom)
October 2023 Pattern of the Month Machine Knit
At My House October 2023 Pattern of the Month Woven Cutch Purse @ 2013 by N Banks My Sk 700 Studio knitting machine has ...
-
Full and Fluffy Lacy Scrunchie @2001 by Cathy Hansen Use whatever yarn you like for this scrunchie, along with the appropriate hook... -
Nina's Pineapple doily #1 @ 2010 by N. L. Banks There has been people emailing me asking for this pattern. It has been tested by my e...
No comments:
Post a Comment